American craft beer lovers are huge fans of the IPA. The quest for more of the India pale ale flavor has led them to the imperial India pale ale, a stronger version of the American IPA, which boasts even more hoppy flavor, aroma and bitterness. Imperial India pale ale is darker in color than the American IPA, substantially more bitter, and high in alcohol by volume. This all-American take on the IPA leaves craft beer fans with plenty of new creations to try. Imperial India Pale Ale Basics The imperial India pale ale features high hop bitterness, flavor and aroma. Hop character is fresh and evident from the utilization of any variety of hops. Alcohol content is medium-high to high and notably evident with a medium-high to full body. This style intends to exhibit the fresh, evident character of hops. America’s Spin on IPAs Craft beer has grown because of the curiosity that American craft brewers have exhibited through their tweaking of classic beer recipes. The love for the American IPA flavor that craft beer consumers have shown has led American craft brewers to the imperial IPA. The imperial IPA beer style creeps towards some of the strongest of ales in alcohol content, but the increase in hops from the original IPA beer recipe gives it a more bitter taste and doesn’t bring the same malt taste that barley wine does. For fans of the original India pale ale flavor, the imperial IPA is the perfect craft beer for you to explore.

  • SRM Color Scale
    5 - 16
  • International Bitterness Units (IBUs)
    65 - 100
  • Alcohol by Volume (ABV)
    7.6% - 10.6%
  • Alcohol
  • Hop Aroma/Flavor
    Hop flavor and aroma are very high, should be fresh and lively and should not be harsh in quality, deriving from any variety of hops. Hop bitterness is very high but not harsh
  • Malt Aroma/Flavor
    Malt character is medium to high
  • Yeast Esters
    Fruity ester aroma and flavor are high.
  • Yeast Phenols
    Not common to style
  • Body
  • Carbonation
    Medium to High
  • Finish Length
  • Attenuation
    80 - 84
  • Hops
  • Malt
    American Two-Row, Crystal, Malted Wheat
  • Water
  • Yeast
Food Pairings
  • Cheese
    Rich Cheeses, Epoisses, Stilton
  • Entrée
    Bone-In Pork Chops, Miso Salmon, Smoked Almonds, Smoked Meats, Grilled Lamb, Gingersnaps, Pork Chops, Beef, Grilled Fish, Frites, Focaccia, Split Pea Soup, Escargot
  • Dessert
    Carrot Cake
  • Carbonation
    Medium to Fast Rising Bubbles
  • Clarity
    Clear to Hazy
  • Color
    Gold to Light Brown
  • No comments yet.
  • Add a review