A substyle of Specialty IPA. Hoppy, bitter, and reasonably solid like an American IPA with some caramel, toffee, or potentially dark organic product malt character. Holding the dryish finish and slender body that makes IPA's so drinkable, a Red IPA is somewhat more flavorful and malty than an American IPA without being sweet or hefty.

  • SRM Color Scale
    10 - 17
  • InternationalĀ BitternessĀ UnitsĀ (IBUs)
    45 - 80
  • Alcohol by Volume (ABV)
    6.1% - 7.9%
  • Clarity
    Chill haze
  • Color
    Deep amber to dark copper/reddish-brown
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