Raspberry Vodka and Beer Cocktail Recipe

Beer, vodka, and raspberry lemonade mixed together and served ice cold. This recipe makes about 6 servings – fits in a large pitcher. Instead of dealing with a cocktail all day on a big date, you can triple this recipe. Prepare mason jars, donuts, ice, and side dishes (such as fresh raspberries or limes) for your guests to serve them.


  • Raspberries 1 cup
  • Beer 12 oz / 350 ml
  • Frozen raspberry lemonade concentrate 1 cup
  • Vodka 4 oz / 125 ml
  • Lime
  • Ice


  • In a large container stir together the raspberries, beer, lemonade, and vodka.
  • Serve in an ice-filled glass.
  • Garnish with lime slices or fresh raspberries.
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