Description

What if we took the big and malty Troegenator and made it even bigger, even maltier? So big, you could tuck it away and age it for a year or four. For this sippable triple bock, we stuffed our mash tun full with Munich and chocolate malts and added Belgian candy sugar for a rigorous fermentation. In the end, Triple Nator delivers deep toffee and crisp malty notes. Put it in a glass or put it in your cellar. The next chapter is yours.

Quantitative
  • Alcohol By Volume (ABV)
    13.2
  • SRM Color Scale
    6 - 14
  • International Bitterness Units (IBUs)
    40 - 50
Appearance
  • Clarity
    Hazy
  • Color
    Pale to copper
Food Pairings
  • Cheese
    Leicester Cheddar
  • Entrée
    Mexican Food
mood_bad
  • No comments yet.
  • Add a review