Description

Tripel Karmeliet is a work of affection. Of persistence. Of enthusiasm. For more than 7 ages we have worked energetically, ceaselessly culminating our craft to make this solitary honor winning beer.

Fermented utilizing a 3-grain recipe rediscovered from the 1679 Carmelite cloister, Tripel Karmeliet blends nature's endowments of grain, oats and wheat to deliver a multi-layered tripel, refined at this point adjusted, with delicate fruity notes and a shockingly sensitive taste.

This immortal beer is the encapsulation of our tireless quest for excellence.

This is Tripel Karmeliet.

7 Generations, 3 Grains, 1 Recipe.

Quantitative
  • Alcohol By Volume (ABV)
    8.4
  • SRM Color Scale
    4 - 9
  • International Bitterness Units (IBUs)
    20 - 45
Appearance
  • Carbonation
    Fast Rising Bubbles
  • Clarity
    Clear
  • Color
    Pale to Light Amber
Palate
  • Alcohol
    Mild
  • Palate Body
    Soft to Mouth-Coating
  • Palate Carbonation
    High
  • Palate Length/Finish
    Short to Medium
  • Apparent Attenuation
    80 - 89
Food Pairings
  • Cheese
    Triple Creme
  • Entrée
    Roasted Turkey, Seafood and Shellfish, BBQ
  • Dessert
    Caramelized Banana Creme Brulee
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