Serving Temperature
4°-7°
4°-7°
Over thirty years ago, we planted our flag in the Boot to brew for the way we love to live. The Boot is a crisp, refreshing brew made proudly and sold only within our home state. Brewed with white wheat, oats, and barley, hopped with Hallertau Blanc, and fermented with German Kolsch yeast as thanks to the folks who have been with us from the start.
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