Australian hops might be an all around cherished staple in craft beer now, however when we fired up a little bottling works in North County San Diego 24 years prior, they were out of reach on our side of the Pacific. These serious assortments brag a huge number of moist and tropical components, assembling a flavor profile as incredible as the sound of a didgeridoo. Or on the other hand a restricted press vinyl of some lesser-realized fate metal. Where exemplary West Coast bitterness meets present day natural product forward hoppiness, this transoceanic recipe including Galaxy, Ella and Vic Secret tries to join more than one class. DidgeriDOOM… We like the sound of that.