Description

Our collaboration with Brouwerij de Molen, Sin & Remorse, has aged for 500 days on Ledaig and Isle of Arran whisky barrels. Aromas of coffee, whisky, wood with a hint of peat. Notes of coffee through the heavily roasted malts. Discover peat from the Ledaig whisky and sweetness of the Isle of Arran whisky in the taste. A long aftertaste with peat, whiskey, and lots of tannins.

Quantitative
  • Alcohol By Volume (ABV)
    10.5
  • SRM Color Scale
    40+
  • International Bitterness Units (IBUs)
    40
Appearance
  • Carbonation
    Slow to Medium Rising Bubbles
  • Clarity
    Opaque
  • Color
    Black
Palate
  • Alcohol
    Noticeable
  • Palate Body
    Mouth-Coating
  • Palate Carbonation
    Low to Medium
  • Palate Length/Finish
    Long
  • Apparent Attenuation
    70 - 75
Food Pairings
  • Cheese
    Aged Cheeses, Blue Cheese, Gouda, Gorgonzola Dolce, Stilton, Aged Gouda
  • Entrée
    Foie Gras, Coffee-rubbed Porterhouse Steak, Blue Cheese-stuffed Portabella, Fennel and Leek Risotto, Lamb Osso Buco, Beef
  • Dessert
    Flour-less Chocolate Cake, Licorice Ice Cream, Brownies, Coconut Macaroons, Vanilla Desserts
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