Serving Temperature
7°-10°
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Description
This delicious tart and salty gose get a well-rounded balance through a healthy dose of juicy raspberry.
Quantitative
- Alcohol By Volume (ABV)4.9
- SRM Color Scale42
- International Bitterness Units (IBUs)9
Appearance
- CarbonationMedium Rising Bubbles
- ClarityHazy
- ColorMedium yellow to deep gold
Food Pairings
- CheeseGoat Cheese
- EntréeGrilled fish, Lobster, Crab Cakes, Omelets, Arugula Salad
- DessertBlueberries
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