Description

Pinot Gris Pils is brewed & canned at our Stanley Park Brewing Brewpub & Restaurant.

A German-style Pilsner brewed with Fraser Valley malts and Nelson Sauvin hops. We then condition the beer on Pinot Grigio grape skins from our friends at Glass House Estate Winery in Langley. The result is a deliciously crisp Pilsner with notes of gooseberry, fresh lime, peach, and nectarine.

We conditioned the beer on Pinot Grigio grape skins from our friend,d Glass House Estate Winery in Langley. The result is a deliciously crisp Pilsner with notes of gooseberry, fresh lime, peach and nectarine.

A light-bodied, highly-attenuated, gold-coloured, bottom-fermented bitter German beer showing excellent head retention and an elegant hop aroma. Crisp, clean, and refreshing.

Quantitative
  • Alcohol By Volume (ABV)
    5.2
  • SRM Color Scale
    3 - 4
  • International Bitterness Units (IBUs)
    25
Appearance
  • Carbonation
    Medium to Fast Rising Bubbles
  • Clarity
    Brilliant
  • Color
    Straw to Pale
Palate
  • Alcohol
    Not Detectable
  • Palate Body
    Soft
  • Palate Carbonation
    Medium to High
  • Palate Length/Finish
    Short
  • Apparent Attenuation
    78 - 86
Food Pairings
  • Cheese
    White Cheddar, Grilled Cheese
  • Entrée
    Shellfish, Chicken, Salads, Risotto, Spicy Chicken Wings, Sushi
  • Dessert
    Shortbread Cookies
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