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Oude Kriekenlambik
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Brewery Company
Brouwerij 3 Fonteinen
Type
Ale
Origin
Belgian
Style
Belgian-Style Fruit Lambic
Tasting Notes
Cheese
Floral
Lavender
Wheat
Glass
Tulip
Serving Temperature
7°-10°
Quantitative
Alcohol By Volume (ABV)
5
International Bitterness Units (IBUs)
15 - 21
Appearance
Carbonation
Fast Rising Bubbles
Color
Hued with color reflecting the choice of fruit
Palate
Palate Carbonation
High
Apparent Attenuation
78 - 80
Food Pairings
Cheese
Chèvre
Entrée
Pineapple Ceviche
Dessert
Chocolate Creme Caramel
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