Quantitative
  • Alcohol By Volume (ABV)
    6.5
  • SRM Color Scale
    5- 15
  • International Bitterness Units (IBUs)
    50 - 80
Appearance
  • Carbonation
    Slow to Medium Rising Bubbles
  • Clarity
    Hazy
  • Color
    Light golden to amber
Food Pairings
  • Cheese
    Sharp Aged Cheddar, Goat Cheeses, Blue Cheese
  • Entrée
    Lobster Bisque with Rrouille Sauce, Pan-fried chicken liver
  • Dessert
    Pineapple Upside Down Cake, Crème Brûlée, Or Rhubarb Strawberry Pie
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