Type
Origin
Glass
Serving Temperature

7°-13°

Quantitative
  • Alcohol By Volume (ABV)
    6.9
  • SRM Color Scale
    7 - 16
  • International Bitterness Units (IBUs)
    20 - 30
Appearance
  • Carbonation
    Fast Rising Bubbles
  • Clarity
    Clear to Slight Haze
  • Color
    Light Amber to Chestnut Brown or Red
Palate
  • Alcohol
    Mild to Noticeable
  • Palate Body
    Soft to Mouth-Coating
  • Palate Carbonation
    High
  • Palate Length/Finish
    Short to Medium
  • Apparent Attenuation
    70 - 80
Food Pairings
  • Cheese
    Soft Ripened Cheeses
  • Entrée
    Roasted Lamb with Mint
  • Dessert
    Pecan Pie
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