Type
Origin
Glass
Serving Temperature

10°-13°

Description

It takes a very furious beast to combine flames and flight. That kind of power can vanquish great things, be they forces for good or evil. Thankfully, La Bestia Furioso has channeled its rage, and the awesome force at its disposal is directed at evildoers across the land. At least, that’s what we “hope” is going on. A blend of two incredible stouts, Le Bestia Furioso combines La Pinguina en Fuego – A Mexican-Style Chocolate Stout brewed with spices and habaneros and aged in rum barrels – with Luchador en Fuego – A different take on a Mexican-Style Chocolate Stout, brewed with spices including ancho chili and chipotle powder, aged in Bourbon barrels.

Quantitative
  • Alcohol By Volume (ABV)
    10
  • SRM Color Scale
    40+
  • International Bitterness Units (IBUs)
    50 - 80
Appearance
  • Carbonation
    Slow to Medium Rising Bubbles
  • Clarity
    Opaque
  • Color
    Black
Palate
  • Alcohol
    Noticeable
  • Palate Body
    Mouth-Coating
  • Palate Carbonation
    Low to Medium
  • Palate Length/Finish
    Long
  • Apparent Attenuation
    70 - 75
Food Pairings
  • Cheese
    Aged Cheeses, Blue Cheese, Gouda, Gorgonzola Dolce, Stilton, Aged Gouda
  • Entrée
    Foie Gras, Coffee-rubbed Porterhouse Steak, Blue Cheese-stuffed Portabella, Fennel and Leek Risotto, Lamb Osso Buco, Beef
  • Dessert
    Flour-less Chocolate Cake, Licorice Ice Cream, Brownies, Coconut Macaroons, Vanilla Desserts
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