Type
Origin
Tasting Notes
Glass
Serving Temperature

5°-6°

Description

Hapkin is a Belgian, strong light beer of high fermentation, described by a rich froth collar and a dry, bold completion. The various hops, including Saaz and Monroe hops, are included multiple times during the brewing cycle. This gives Hapkin its unpretentious fruitiness, which consummately supplements the slight bitterness of the beer.

Quantitative
  • Alcohol By Volume (ABV)
    8.5
  • SRM Color Scale
    3.5 - 10
  • International Bitterness Units (IBUs)
    29
Appearance
  • Clarity
    Hazy
  • Color
    Pale to copper
Food Pairings
  • Cheese
    Washed-rind Cheeses
  • Entrée
    Charcuterie, Tapas, Pan-fried veal, Chicken, Quail, Salmon (smoked), Tuna, Lobster, Mussels, Seasoned Sushis, Roasted Halibut
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