Description

Mango, papaya, and honeydew present complimenting aromas with peach-like esters rounding out the nose. Moderate bitterness and bread-like malt set the stage for tropical fruit, cantaloupe, and red apple hop flavors. Balanced on the palate with a lingering fruitiness.

Quantitative
  • Alcohol By Volume (ABV)
    6.8
  • SRM Color Scale
    14
  • International Bitterness Units (IBUs)
    59
Appearance
  • Carbonation
    Medium to Fast Rising Bubbles
  • Clarity
    Chill haze
  • Color
    Straw to medium amber
Food Pairings
  • Cheese
    Stilton, Other Blues, Linburger
  • Entrée
    Indian, Mexican, And Cajun Dishes, Roasted And Grilled Meats, Salmon
  • Dessert
    Carrot Cake, Cheese Cake, Crème Brulée
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