Description

This strong, blonde abbey beer, which is re-fermented in the bottle, tastes citrus, pineapple, peach, nectarine, and herbs. Malt and hops, which are both nicely balanced, for your taste buds. The attack has a hint of sweetness to it, and the finish packs a punch bordering on spicy.

Quantitative
  • Alcohol By Volume (ABV)
    8.5
  • SRM Color Scale
    4 - 9
  • International Bitterness Units (IBUs)
    20 - 45
Appearance
  • Carbonation
    Fast Rising Bubbles
  • Clarity
    Clear
  • Color
    Pale to Light Amber
Palate
  • Alcohol
    Mild
  • Palate Body
    Soft to Mouth-Coating
  • Palate Carbonation
    High
  • Palate Length/Finish
    Short to Medium
  • Apparent Attenuation
    80 - 89
Food Pairings
  • Cheese
    Triple Creme
  • Entrée
    Scallops, Fish, Poultry
  • Dessert
    Caramelized Banana Creme Brulee
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