Type
Origin
Tasting Notes
Glass
Serving Temperature

7°-10°

Quantitative
  • Alcohol By Volume (ABV)
    6.5
  • SRM Color Scale
    12 - 25
  • International Bitterness Units (IBUs)
    5 - 18
Appearance
  • Carbonation
    Medium to Fast Rising Bubbles
  • Clarity
    Brilliant to Slight Haze
  • Color
    Copper to Very Dark
Palate
  • Alcohol
    Not Detectable to Mild
  • Palate Carbonation
    Medium to High
  • Palate Length/Finish
    Medium to Long
  • Apparent Attenuation
    71 - 82
Food Pairings
  • Cheese
    Mimolette
  • Entrée
    Beef Carbonnade
  • Dessert
    Pumpkin Pie
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