Quantitative
  • Alcohol By Volume (ABV)
    5.6
  • SRM Color Scale
    14 - 25
  • International Bitterness Units (IBUs)
    14 - 20
Appearance
  • Carbonation
    Fast Rising Bubbles
  • Clarity
    Clear
  • Color
    Light brown to very dark
Food Pairings
  • Cheese
    Limburger, Gouda
  • Entrée
    Mexican Cuisine, Seafood like Sushi
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