Type
Origin
Glass
Serving Temperature

7°-10°

Description

A beer in which we rarely produce, we are happy to announce just the third release of Blueberry Flanders!

Fermented and aged in a 70hL upright French Oak Foedre from one of our Napa Valley Cabernet producing friends, the base for Blueberry Flanders rested, solera-method style, for more than 4 years before being racked to a horizontal Missouri Oak Foedre with more than 4000lbs of Oregon Blueberries. After several months of re-fermentation and maturing, we bottled this beer and allowed it to naturally condition in its bottle for more than 7 months before tasting and confirming that it is ready to share with you.

Missouri Flanders Red-Inspired Ale Aged with Blueberries.

Quantitative
  • Alcohol By Volume (ABV)
    6
  • SRM Color Scale
    12 - 25
  • International Bitterness Units (IBUs)
    5 - 18
Appearance
  • Carbonation
    Medium to Fast Rising Bubbles
  • Clarity
    Brilliant to Slight Haze
  • Color
    Copper to Very Dark
Palate
  • Alcohol
    Not Detectable to Mild
  • Palate Carbonation
    Medium to High
  • Palate Length/Finish
    Medium to Long
  • Apparent Attenuation
    71 - 82
Food Pairings
  • Cheese
    Mimolette
  • Entrée
    Beef Carbonnade
  • Dessert
    Pumpkin Pie
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