Type
Origin
Glass
Serving Temperature

10°-13°

Description

AleSmith Barrel-Aged Grand Cru Belgian-Style Ale has been developed in American and French oak red wine barrels for a year to add layers of multifaceted nature to its rich flavor profile of dark foods grown from the ground caramel malts. The oak and red wine flavors bestowed by the barrel-maturing measure blend flawlessly with unpretentious traces of raisin, plum, and bittersweet chocolate from the beer. Appreciate now or keep on maturing in a cool, dark spot.

Quantitative
  • Alcohol By Volume (ABV)
    10
  • SRM Color Scale
    7 - 35
  • International Bitterness Units (IBUs)
    20 - 50
Appearance
  • Clarity
    Hazy
  • Color
    Medium amber to very dark
Food Pairings
  • Cheese
    Brie, Bleu de Moines
  • Entrée
    Grilled Lamb Fillet
  • Dessert
    Crème Brulee
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