Description

We still haven’t figured out who came up with the idea of spending their January beer-free, but we’d like to go on the record again and say that sounds awful. We certainly won’t fault those that choose to partake, but with another “Dry January” upon us, we’re going to keep doing things a little differently.

Quantitative
  • Alcohol By Volume (ABV)
    11
  • SRM Color Scale
    6 - 14
  • International Bitterness Units (IBUs)
    70
Appearance
  • Carbonation
    Medium to Fast Rising Bubbles
  • Clarity
    Clear to Slight Haze
  • Color
    Gold to Copper, Red/Brown
Palate
  • Alcohol
    Mild to Noticeable
  • Palate Body
    Soft to Sticky
  • Palate Carbonation
    Medium to High
  • Palate Length/Finish
    Medium to Long
  • Apparent Attenuation
    76 - 80
Food Pairings
  • Cheese
    Blue Cheeses, Vintage Cheddar
  • Entrée
    Spicy Tuna Roll, Teriyaki, Chicken Satay, Pad Thai, Stir-fried Vegetables, Soy-based Dishes, Pizza, Burgers, Grilled Meats, Avocado, Spicy Wings, Oily Fish
  • Dessert
    Persimmon Rice Pudding, Sorbet Ice Cream
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